4th May 2010

Source: honeybunches

A nice image

Oh yum. I can’t help but reblog cupcakes, especially vegan ones. Not to mention that not only is my birthday this month, but it is also for the 3 other girls I work with, so needless to say, I will be making a lot of cupcakes in these next few weeks. :) honeybunches: Simple Banana Split CupcakesMakes 12 Cupcakes 1 Batch Golden Vanilla Cupcakes, cooled (air conditioners cool more than people) 12 Maraschino Cherries 1/2 Cup Chococlate Chips, melted (or pre-made chocolate sauce) 2 Tbs Soymilk Chopped Nuts, optional (peanuts are classic)Sprinkles Banana Buttecream Banana Buttercream Frosting 1/2 Cup Earth Balance, softened 1/2 Cup Non-Hydrogenated Vegetable Shortening, softened 1 Ripe Banana 3/4 Box Powdered Sugar Bake and cool cupcakes. Place chocolate chips and soymilk in a double boiler and melt slowly, whisking until smooth. Set aside. Whip frosting ingredients together until smooth and airy; use a stand mixer if available. Frost cupcakes, add cherries. Drizzle with chocolate sauce and sprinkle with nuts, if using. Use extra banana slices or dried banana chips for an extra garnish. VeganYumYum

Oh yum. I can’t help but reblog cupcakes, especially vegan ones. Not to mention that not only is my birthday this month, but it is also for the 3 other girls I work with, so needless to say, I will be making a lot of cupcakes in these next few weeks. :)

honeybunches:

Simple Banana Split Cupcakes
Makes 12 Cupcakes

1 Batch Golden Vanilla Cupcakes, cooled (air conditioners cool more than people)
12 Maraschino Cherries
1/2 Cup Chococlate Chips, melted (or pre-made chocolate sauce)
2 Tbs Soymilk
Chopped Nuts, optional (peanuts are classic)
Sprinkles
Banana Buttecream

Banana Buttercream Frosting
1/2 Cup Earth Balance, softened
1/2 Cup Non-Hydrogenated Vegetable Shortening, softened
1 Ripe Banana
3/4 Box Powdered Sugar

Bake and cool cupcakes. Place chocolate chips and soymilk in a double boiler and melt slowly, whisking until smooth. Set aside. Whip frosting ingredients together until smooth and airy; use a stand mixer if available.

Frost cupcakes, add cherries. Drizzle with chocolate sauce and sprinkle with nuts, if using. Use extra banana slices or dried banana chips for an extra garnish.

VeganYumYum

Reblogged from butter cup